#chiligopi #chilligopi #Indochineserecipe
Chilli Gobi / Manchurian Indo-chinese
Ingredients:
Cauliflower 1whole
For Batter:
3tsp Maida / All purpose flour
2tsp corn flour
1tsp Pepper
1tsp chilli powder
Salt as needed
Water
Making sauce:
Oil
9-10 chopped garlic cloves
4 redchilli
50gms ground nut
1 onion roughly cubed
1 capsicum
1tsp tomato ketchup
1tsp red chilli sauce
1tsp soy sauce
1tsp brown sugar
1/2tsp pepper
Corn slurry (corn +water)
You can use mixed herbs in the batter / in the sauce making
Preparation :
-Take a bowl mix all the ingredients given under batter
-drop the cauliflower, dip into the batter.
-place a kadai pour some oil
-fry those cauliflower and keep it aside
-place an another pan pour some oil .
– add all the ingredients one by one given under to making sauce.
-add some water amd stir well
-finally add the fried cauliflower and give a mix .
-u can use herbs in this stage or sesame seeds.
This is the best ever veg starter . Enjoy the whole recipe .
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