CHILI CON CARNE ( EASY , SIMPLE MAKE)
Hi everyone, hope you all doing fine. I had been busy for last view day, Nice to be back. Today, i’ m going to share a recipe again and might some of you already known and how to cook this CHILI CON CARNE…Anyway this is request by my husband that been long time didn’t eat it and was miss it. Here i taken the recipe from website and some i added to the ingredient as i was ever cooked many times before….This CHILI CON CARNE meaning ” chili with meat” is spicy stew containing chili pepper, meat, tomatoes and kidney beans and other seasoning. I do reduces the spice as my husband does’t like spicy. This dish is originated in northern Mexico or southern Texas. I hope you enjoy as much as I do…..!!!
INGREDIENTS:
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* 500 g of ground meat ( beef, chicken)
* 2 cloves of chopped garlic
* 1/2 chopped onion
* 1 big can of tomato sauce (425 g/ 15 onz)
* 1 tbsp of tomato paste
* 1 tsp of chili powder
* 1 tsp of cayenne
* 2 tsp of ground cumin
* 1 tsp of of oregano
* salt and black pepper for taste
* 1 cup of beef stock/ chicken ( chicken stock)
* 2 tbsp of cooking oil/olive oil
* 1 small bowl of boiled kidney bean ( can)
* 1 small bowl of boiled pinto bean ( can)
SERVING:
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* Corn Bread / tortilla Chips
* shredded cheese
* Chopped onion
* lime wedges