INGREDIENTS:
CHICKEN BREAST 2 PIECE
SALT TO TASTE
RED CHILI POWDER 1/2 TSP
SOY SAUCE 1 TSP
CHILI SAUCE 2 TABLESPOON
CORN FLOUR 1/4 CUP
PLAIN FLOUR 1/4 CUP
ONE EGG
TOMATO SAUCE 2 TBS
CHILI GARLIC SAUCE 2 TBS
CHILI SAUCE 2 TBS
VINEGAR 1 TSP
SOY SAUCE 1 TSP
SALT TO TASTE
SUGAR 1/2 TSP
CHICKEN POWDER 1/2 TSP
CORN FLOUR 2 TSP
WATER 2 TBS
COOKING OIL 1 TBS
GARLIC 1 TBS CHOPPED
GINGER 1 TBS CHOPPED
GRENN CHILI 1 TBS CHOPPED
ONION ONE SLICE
CAPSICUM 1 CUP SLICE
SPRING ONION 1/4 CUP
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