10 Quick & Easy Chutney Recipes For Dosa Idli & Chapati | Chutney Recipes | Side Dish For Idli Dosa
Recipe : 1 Onion Tomato Chutney
Ingredients:
3 Tbsp Oil
1/2 Tbsp Urad Dal
2 Onion Med.
2 Tomato Med.
4 Kashmiri Red Chilli
1/4 Cup Coriander Leaves
1/2 Cup Grated Coconut
1/2 Tsp Mustard Seeds
2 Sprig Curry Leaves
Salt
Recipe : 2 Capsicum Chutney
Ingredients
2 teaspoon Oil
2 teaspoon Chana Dal
1 teaspoon Urad Dal
4 Kashmiri Red Chillies
2 Garlic Pods
Curry Leaves
1/8 teaspoon Asafoetida
1 Red Bell Pepper
1 Tomato
Salt, to taste
Water
1/4 teaspoon Mustard Seeds
1 Red Chilli
Recipe : 3 Red Coconut Chutney
Ingredients
1/3 cup Coconut, grated
1 Shallot
3 Red Chillies
1/2 inch Ginger
Salt, to taste
Water
1 teaspoon Coconut Oil
1/4 teaspoon Mustard Seeds
1/4 teaspoon Urad Dal
Curry Leaves
Recipe : 4 Moringa Leaves Chutney
Ingredients:
1 Tsp Coconut Oil
3 Green Chillies
1/2 Cup Moringa Leaves (Drumstick Leaves)
1/2 Cup Shredded Coconut
Small Piece of Tamarind
1/2 inch Ginger
Salt
1 Tsp Oil
1/2 Tsp Mustard Seeds
1/4 Tsp Cumin Seeds
1 Sprig Curry Leaf
Recipe : 5 Roasted Chana Dal Chutney
Ingredients:
2 Tsp Oil
1/4 Cup Bengal Gram (Chana Dal)
3 Red Chili
Tamarind – Marble Size
2 Sprig Curry Leaf
1/2 Cup Grated Coconut
1/8 Tsp Asafoetida
1/2 Tsp Mustard Seeds
2 Round Red Chili
Salt
Recipe : 6 Radish Chutney
Ingredients:
2 Tbsp Oil
1 Tbsp Chana Dal
1 Tbsp Urad Dal
1 Tsp Coriander Seeds
1/2 Tsp Mustard Sees
Pinch Asafoetida
1/2 Tsp Cumin Seeds
3 Red Chilli
3 Garlic Pods
1 inch Ginger
1 Cup Radish
Small Piece Tamarind
Salt
Recipe : 7 Garlic Chutney
Ingredients:
8- 10 Red Chilli
18 – 20 Garlic Pods
Small Ball Sized Tamarind
2 Tbsp Gingelly Oil
1/2 tsp Mustard Seeds
1/4 Tsp Asafoetida
1 Sprig Curry Leaf
Salt
Recipe : 8 Onion Tomato Chutney
Ingredients:
3 Tbsp Oil
1/2 Tbsp Urad Dal
2 Onion Med.
2 Tomato Med.
4 Kashmiri Red Chilli
1/4 Cup Coriander Leaves
1/2 Cup Grated Coconut
1/2 Tsp Mustard Seeds
2 Sprig Curry Leaves
Salt
Recipe : 9 Coconut Coriander Chutney
Ingredients:
1 Cup Coriander Leaves
3 Green Chillies
1/2 Inch Ginger
2 Garlic Pods
1 Tsp Cumin Seeds
2 Tsp Lemon Juice
3 Tbsp Desiccated Coconut
Salt
Recipe : 10 Urad Dal Chutney
Ingredients
2 teaspoon Oil
1/4 cup Urad Dal
1/4 cup Coconut, grated
Tamarind, small piece
2 Garlic Pods
3 Red Chillies
1 teaspoon Jaggery
Salt, to taste
Water
1/4 teaspoon Mustard Seeds
Curry Leaves
1/4 teaspoon Asafoetida
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