Full Recipe:
In celebration of National Hot Dog Day and National Chili Dog Day, I made some Chili Dog. It is summertime and this type of recipe is perfect to cook on the grill. In this recipe, I made chili sauce that goes on top of a hot dog. This is super easy and simple to make. You can make your own original hot dog and enjoy the summer weather.
0:00 intro
0:43 chili topping
3:05 bun and hot dog
4:03 assemble
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Note: Servings of my recipes are typically 5-6 family members.
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Ingredients:
[for chili topping]
1 tbsp Olive Oil –
1 lb Ground Beef –
1 pc Onion (chopped) –
1 tbsp Garlic (minced) –
1/3 cup Green Bell Pepper (chopped) –
Salt to taste –
Pepper to taste –
1 tbsp Chili Powder –
1 tsp Paprika –
1 tsp Ground Cumin –
1 tsp Oregano –
2 tbsp Tomato Paste –
1/3 cup Ketchup –
2 tbsp Worcestershire Sauce –
1 cup Water
1 tbsp Tabasco –
[for hot dog toppings]
Cheddar Cheese –
Mustard –
Relish –
Onion (chopped) –
Ketchup –
Note: Add your desire amount of toppings
#annshomecuisine ##NationalHotDogDay #NationalChiliDogDay
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