Does it look pathogenic? Or is it most likely from the conditions I have them in? by betahemolysis
I’ve got jalapeno, bell, Serrano, hatch, cayenne and shishito peppers. Along with some flowers, Kale and various tomatoes. by ed_is_dead
We don’t have any bakeries around me and I’m trying to recreate this bread at home. I just can seem…
Strains are 7 pot primo and primotalii. They are approx 1 month old. Also they are quite squaty, is that…
Made Beef Birria over the weekend. Looking for ways to reimagine the leftovers. The consomme is a little thin for…